Culinary

Le Carnotzet

Built in 2007 in the basement of the hotel by a passionate local wine lover, Le Carnotzet, the Fine Dining Wine Cellar of TSILAOSA HÔTEL & SPA, was fully renovated and refurbished by the best local craftsman in 2019 to make it a cosy, charming and warm dining and meeting area.

At Le Carnotzet, you can simply chill out, have a drink, dine in or enjoy an after-dinner drinks with your loved ones. The best selection of local and international drinks is available to pair with your meal. Raclette, fondue, cheese and cold cuts lovers will be delighted.

Le Carnotzet can also be privatised upon request for special events.

For more information and booking purposes, feel free to contact us by phone on +262 262 37 39 39 or by sending us an e-mail on reception@tsilaosa.com

Breakfast and Tea time

Experience local specialties that will delight your taste buds at TSILAOSA HÔTEL & SPA.

In the morning, a full continental breakfast is served from 7 am to 10 am and shorty with the upcoming reopening of its Tea Room, will be served during the day sweet and savory snacks that will bring you through a new taste experience.

Stay tuned to get updated on the creative recipe inspiration at TSILAOSA HÔTEL & SPA

Our Philosophy

“We believe that no dish can be better than its ingredients, and that the best ingredients are usually local. As best cooking with the best ingredients, best ingredients start with best producers”